Food Court

Synthetic dye

FD&C Red No. 3

Also known as: Red 3, Red Dye 3, Red Dye No. 3, Erythrosine, Erythrosine B, FD&C Red No. 3, CI 45430, Acid Red 51, CAS 16423-68-0

FD&C Red No. 3 (erythrosine) is a synthetic petroleum-derived color additive that gives foods and ingested drugs a bright cherry-red color. It is found in products such as candy, cakes, cookies, frozen desserts, frostings and icings, and some oral medications.

The record

3 findings
Exhibit 01
Warning

The FDA is revoking the authorization for the use of FD&C Red No. 3 based on the Delaney Clause of the Federal Food, Drug, and Cosmetic Act... The FDA determined that the data presented in a 2022 color additive petition show that this ingredient causes cancer in male laboratory rats exposed to high levels of FD&C Red No. 3 because of a hormonal mechanism that occurs in male rats.

On January 15, 2025, the FDA issued an order revoking authorization for FD&C Red No. 3 in food and ingested drugs under the Delaney Clause, because the dye causes cancer in male laboratory rats; manufacturers must reformulate food by January 15, 2027 and drugs by January 18, 2028.

Exhibit 02
Warning

Commencing January 1, 2027, a person or entity shall not manufacture, sell, deliver, distribute, hold, or offer for sale, in commerce a food product for human consumption that contains any of the following substances:... Red dye 3 (CAS no. 16423-68-0).

California's Food Safety Act (AB-418, signed October 2023) bans the manufacture, sale, and distribution of food products containing Red dye 3 (CAS 16423-68-0) in the state effective January 1, 2027, enforceable by civil penalties.

Exhibit 03
Concern

Lifetime toxicity/carcinogenicity study of FD & C Red No. 3 (erythrosine) in rats. At the highest dietary dose, male rats showed statistically significant increases in thyroid follicular cell hypertrophy, hyperplasia, and adenomas.

A peer-reviewed lifetime study in Food and Chemical Toxicology (1987) found that male rats fed high dietary levels of erythrosine (FD&C Red No. 3) developed statistically significant increases in thyroid follicular cell adenomas, the carcinogenicity evidence that underpins the regulatory ban.

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